1823 W Main St Richmond, VA 23220
Delivery Minimum: $ 10.00
dried seaweed, red bell pepper, edamame, cucumber, carrots, green onions, cashews, topped with our ginger dressing, sesame seeds and fresh avocado.
Seared mushrooms, pickled veggies, shaved red cabbage, cucumber, and fresh herbs. Topped with our vegan basil aioli, peanut sauce, toasted sesame seeds and fresh avocado.
Adobo black beans, apple-corn pico de gallo, and smoked gouda cheese. Drizzled with our chipotle-pineapple sauce and topped with fresh avocado.
Chickpeas and diced red cabbage tossed in an herbed lemon-coriander dressing and cucumber-tomato salad. Topped with our creamy dill-tahini dressing, crumbled feta, and fresh avocado
An aromatic coconut milk broth simmered with lemongrass, kaffir lime, and thai chilies. Served with authentic ramen noodles, wok seared vegetables, roasted sweet corn, crunchy bean sprouts, and green onion.
A rich vegetable broth steeped with kombu and traditional vietnamese spices for hours. Served with rice noodles, crunchy bean sprouts, shaved fennel leeks and sweet onion, fresh herbs, house made Hoisin Sauce, and a lime wedge.
Our housemade naan flatbread, toasted. Served with your choice of one housemade dipping sauce.
sweet potato kale chili, sharp white cheddar cheese, topped with our zesty carrot top aioli.
Noodles smothered in a creamy four cheese sauce, topped with shredded gouda.
Mac & Cheese + Billy Chili.
Stuffed crispy corn cakes
Fried corn cake stuffed with melted oaxaca cheese, roasted red bell pepper, and organic greens. Topped with Balsamic sauce and our house-made Goatocado guac.
Fried corn cake stuffed with house-made pimento cheese, fresh tomato, and organic greens. Served with vegan chipotle aioli and house-made Goatocado guac.